For Healthcare Professionals, By Healthcare Professionals

Meet Our Dietitian Team

  Sam Teece, MPH RDN  &  Lainey Younkin, MS RD

Sam Teece, MPH RDN & Lainey Younkin, MS RD

As Dietitians, we know the typical questions that we ask about the products we recommend, so, we piled that information into categories for you. Take a peek at the pages above & let us answer your questions! 

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Why Lainey & Sam Choose:

Plant Stanols for Reducing Cholesterol

Plant stanols are proven to reduce cholesterol for most people, and are supported by 80+ peer-reviewed clinical studies. So, the team at BenecolĀ® put 2 grams of plant stanols into 4 tablespoons of buttery spreads, and 2 grams of plant stanols into 4 delicious chocolate Chews.

The result? Functional food products with plant stanols that taste great and works like magic, without any known side effects. BenecolĀ® Products are an easy way to get the recommended 2 grams of plant stanols per day, which has been shown to significantly reduce LDL and total cholesterol for most people.

Fun Facts For Dietitians about BenecolĀ®

  • BenecolĀ® Original can be used in cooking and baking as a 1:1 swap for butter

  • For clients on a statin, BenecolĀ® Products can provide an additional reduction in cholesterol

  • Clients only need 4 tablespoons per day to get the recommended 2 grams of plant stanols, or 4 delicious chocolate chews per day

Our BenecolĀ® Recipe Favorites

Sam's Pick: "Savory Oatmeal! I like to mix 1 tablespoon of BenecolĀ® into oatmeal and add fruits and mixed nuts - it adds a savory component that's different from the traditional oatmeal toppings."

Lainey's Pick: "Any vegetable topped with melted BenecolĀ®! Customized with fresh herbs and spices, of course!"